Preparing for Project 2: Reading Activity (Aubrey & Royte)

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Reading Activity: Aubrey and Royte Article Annotations

To dip our toes into the academic conversation on food waste, we will read two short articles: “It’s Time to Get Serious About Reducing Food Waste, Feds Say” by Allison Aubrey and “One Third of Food is Lost or Wasted: What Can Be Done?” by Elizabeth Royte. As you read the articles, carefully annotate and complete the attached annotation sheet.

“It’s Time to Get Serious About Reducing Food Waste, Feds Say” by Allison Aubrey

“One Third of Food is Lost of Wasted: What Can Be Done?” by Elizabeth Royte

Remember to complete our Annotation Worksheet for each one!

Submission Details:

Save and submit your assignment.

When you have completed the assignment, save a copy for yourself in an easily accessible place and submit a copy to your instructor using the dropbox.

Submitting Your Assignment

  1. Please complete the assignment as a Word document.
  2. Click the +Submit Assignment link located in the right-hand column of the course window.
  3. Click the Choose File
  4. Navigate to your document and select it.
  5. Click the Submit Assignment

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